Served Everday

BUILD YOUR OWN SCOTTISH BREAKFAST

Red tractor bacon, Perthshire pork sausage, lorne sausage, local haggis, black pudding, free range egg, baked beans, potato scone, hash brown

SCOTTISH OAT PORRIDGE

Made with semi skimmed milk or water served with a selection of toppers

FRESHLY BAKED

From the oven a selection of freshly baked scones and pastries

MONDAY - WARM YORKSHIRE PUDDING BURRITO

Stuffed with flash fried beef strips or shiitake mushrooms, creamed spinach, stewed onions, diced tomato, chilli & coriander salsa, horseradish yogurt dressing served with seasoned tattie scone nachos

TUESDAY - KILDEAN CAESAR SALAD

With cos lettuce, cherry tomatoes, boiled egg, crispy croutons, a choice of garlic chicken & bacon or butternut squash crispy onions served with seasoned wedges. Choose to have this as a salad or a wrap.

WEDNESDAY - KILDEAN'S FRESHLY COOKED MACARONI

Bound with a rich bechamel sauce finished with mature cheddar cheese & English mustard why not try our smoked sausage mac & cheese

THURSDAY - EGG NOODLES

Carrot, peppers, mushroom, red onion, chilli, coriander, soya beans, Chinese leaf, with a choice of chicken, king prawns or roasted sweet potato finished with a Ramen broth & prawn crackers

FRIDAY - KILDEAN FRESHLY BAKED PIZZA

Topped with an Italian tomato sauce, mozzarella cheese & a choice of BBQ chicken, red onion, pepperoni, tomato or classic margherita

FRIDAY - SIDES

Mozzarella sticks
Beer battered onion rings
Seasonal vegetables
Prawn crackers
Mini vegetable spring rolls
Garlic slice

Served Everyday

HOT GRAB

Filled Pies
Sausage Rolls
Savoury Pastry

BAKED POTATO

Cold Fillings
Baked beans
Chef's choice of hot filling

Breakfast

8.00 to 10:30

Lunch

12:00 to 14:30

Coffee Bar

8:00 to 16:30

Scan & Pay

24hr