Served Everday

BUILD YOUR OWN SCOTTISH BREAKFAST

Red tractor bacon, Perthshire pork sausage, lorne sausage, local haggis, black pudding, free range egg, baked beans, potato scone, hash brown

SCOTTISH OAT PORRIDGE

Made with semi skimmed milk or water served with a selection of toppers

FRESHLY BAKED

From the oven a selection of freshly baked scones and pastries

MONDAY - 12" FLOUR TORTILLA WRAP

With roasted red pepper houmous, roquette, crunchy peppers, grated pickled beetroot, toasted chickpeas, smoked paprika chicken or butternut squash with a side of seasoned sautéed potatoes

TUESDAY - PAD THAI NOODLES

With carrots, onions, peppers, garlic, coriander, chilli & lime finished with sesame oil & soya sauce topped with a choice of sesame chicken, chilli king prawns or soya butternut squash & a side of prawn crackers

WEDNESDAY - KILDEAN CAESAR BAR YOUR WAY

Choose a bowl or a wrap with cos lettuce, tomato, egg, seasoned crispy croutons with a choice of garlic & herb roasted chicken & smoked bacon or sweet potato falafels & plant-based bacon with lashings of Caesar dressing & a side of house wedges

THURSDAY - KILDEAN'S FRESHLY COOKED MACARONI

Bound with a rich bechamel sauce finished with mature cheddar cheese & English mustard why not try our chilli beef mac & cheese

FRIDAY - FRESHLY BATTERED COD FILLET OR HALLOUMI

Served with seasoned fries a choice of peas, lemon wedge & tartare sauce

SIDES

Prawn crackers
Mini vegetable spring rolls
Seasonal vegetable
Garlic Slice
Garlic slice with cheese & tomato

Served Everyday

HOT GRAB ITEMS

Filled Pies
Sausage Rolls
Savoury Pastry

BAKED POTATO

Cold Fillings
Baked beans
Chef's choice of hot filling

Breakfast

8.00 to 10:30

Lunch

12:00 to 14:30

Coffee Bar

8:00 to 16:30

Scan & Pay

24hr