Kildean

BUILD YOUR OWN SCOTTISH BREAKFAST

Red tractor bacon, Perthshire pork sausage, lorne sausage, local haggis, black pudding, free range egg, baked beans, potato scone, hash brown

SCOTTISH OAT PORRIDGE

Made with semi skimmed milk or water served with a selection of toppers

FRESHLY BAKED

From the oven a selection of freshly baked scones and pastries

MONDAY - WARM FLATBREAD

Warm flatbread topped with spinach, diced tomato, red onion choice of chard chicken or butternut squash tikka with pomegranate seeds, hot sauce, minted yogurt dressing & a side of curried potatoes

TUESDAY - BUILD YOUR OWN FAJITAS

Build your own fajitas with sliced onions, peppers, jalapenos, grated cheddar, fresh tomato chilli salsa, guacamole, sour cream with a choice of chicken strips or roasted vegetables with a side of corn nachos

WEDNESDAY - KILDEAN INDIAN FAKE-AWAY

Kildean Indian fake-away with a choice of south Indian garlic masala chicken or roasted squash dhal with a jewelled rice, garlic naan bread & poppadum

THURSDAY - JERK SEASONED PORK BELLY OR JACK FRUIT

Jerk seasoned pork belly or jack fruit glazed with a Kildean BBQ sauce served with a side of rice & peas, Caribbean slaw, sweet potato wedges, mango & black bean salsa

FRIDAY - SALT & CHILLI SEASONED FRIES

Salt & chilli seasoned fries with onions & peppers topped with a choice of beef chilli, chilli vegetables or shredded crispy chicken & bacon, garlic & hot sauce finished with cheddar cheese & spring onions

FRIDAY - SIDES

Vegetable spring rolls
Macaroni bites
Seasonal vegetables
Loaded nachos
Beer battered onion rings
Seasoned wedges

Filled Pies
Sausage Rolls
Savoury Pastry

BAKED POTATO

Cold Fillings
Baked beans
Chef's choice of hot filling