Served Everday

BUILD YOUR OWN SCOTTISH BREAKFAST

Red tractor bacon, Perthshire pork sausage, lorne sausage, local haggis, black pudding, free range egg, baked beans, potato scone, hash brown

SCOTTISH OAT PORRIDGE

Made with semi skimmed milk or water served with a selection of toppers

FRESHLY BAKED

From the oven a selection of freshly baked scones and pastries

MONDAY - 12” TORTILLA

12” tortilla filled with iceberg lettuce, tomato, cucumber, red onion, crunchy chicken or cauliflower bites with a honey buffalo sauce & a side of sweet potato wedges

TUESDAY - KILDEAN HOT DOG BAR

Scottish bratwurst sausage or meat free dog served in a bun with a choice of chilli, cheese, crispy onions & jalapenos with a side of seasoned fries

WEDNESDAY - WHOLEMEAL PASTA

Freshly cooked wholemeal pasta bound with rich parmesan, cheddar, leek & cherry tomato sauce with a choice of chicken or artichoke hearts with a side of garlic bread & rocket tomato salad

THURSDAY - PULLED PORK OR JACK FRUIT

Pulled pork or jack fruit with a sage & onion stuffing served in a floury bap topped with a crunchy apple & fennel slaw, pickled red onions, jalapenos finished with crispy onions & a side of sweet potato fries

FRIDAY - KILDEAN LOADED SKIN ON FRIES

Choose from the following Mexican, dirty bacon & cheese, Korean BBQ

SIDES

Garlic slice
Seasonal vegetables
Beer battered onion rings

Served Everyday

Filled Pies
Sausage Rolls

BAKED POTATO

Cold Fillings
Baked beans
Chef's choice of hot filling

Breakfast

8.00 to 10:30

Lunch

12:00 to 14:30

Coffee Bar

8:00 to 16:30

Scan & Pay

24hr