Served Everday
Red tractor bacon, Perthshire pork sausage, lorne sausage, local haggis, black pudding, free range egg, baked beans, potato scone, hash brown
Made with semi skimmed milk or water served with a selection of toppers
From the oven a selection of freshly baked scones and pastries
Topped with roquette, diced tomato, charred chicken tikka or butternut squash, with pomegranate seeds, toasted pumpkin seeds, red onion drizzled with a minted yogurt dressing, hot sauce & a side of sweet potato wedges
Chicken, king prawns, beef strips or mushroom & broccoli with a choice of black bean sauce, Sichuan sauce, sweet & sour sauce, egg fried rice, plain chow mein with prawn crackers & vegetable spring rolls
Freshly cooked penne pasta with a creamy garlic chicken or broccoli sauce with onions & peppers with a side of garlic bread, roquette, tomato & red onion salad & parmesan cheese
2 Bao buns filled with shredded teriyaki chicken or quorn, pickled red cabbage, spring onions, sesame seeds served with Chinese salt & chilli seasoned fries & a side of sauteed Asian vegetables
Made in house sesame brioche bun topped with lettuce, tomato, 6oz beef or mushroom & butterbean burger, a choice of toppings served with a side of fries & beer battered onion rings
Vegetable pakora
Seasoned wedges
Seasonal vegetable
Roquette salad
Garlic slice
Served Everyday
Filled Pies
Sausage Rolls
Savoury Pastry
Cold Fillings
Baked beans
Chef's choice of hot filling
8.00 to 10:30
12:00 to 14:30
8:00 to 16:30
24hr